Ingredients

2 cups flour
1/2 lb. butter (1 cup)
1/4 tsp. salt
1/4 cup granulated sugar
1/4 cups milk
2 cups finely ground nuts
1 tsp. vanilla

Directions

Sift flour, salt and sugar together. work in with butter and work like pie crust. Add milk and vanilla together and gradually add to flour mixture Then mix in nuts. Roll in small balls and bake at 375 degrees 15 to 18 minutes or until golden brown. Cool for 15 minutes. Roll in powdered sugar.

Notes