Zeta’s Fruit Cocktail Cake
By Kathryn R. from Youngstown
Ingredients
3 cups flour
2 cups sugar
1 tsp. salt
2 tsp. baking soda
2 eggs, beaten
1 can or 2 1/2 cups fruit cocktail mix
1 cup brown sugar
1 1/2 cups of chopped nuts
Directions
Preheat oven at 350 degrees. Grease and flour 9x12 inch pan. Mix flour, sugar, salt, baking soda, eggs and fruit and pour into prepared pan. Sprinkle one cup of brown sugar and 1 1/2 cups of nuts over batter. Bake 25 to 30 minutes.
Notes