Ingredients

1/2 C. shortening
1 stick butter
1 C. brown sugar
1 C. sugar
2 eggs
2 tsp. vanilla
1/4 tsp. salt
3 C. self-rising flour
1 12 oz. package chocolate chips or 1 12 oz. package white chocolate chips and 2 oz. of slivered almonds.

Directions

Mix until creamy sugars, shortening, melted butter, vanilla, salt and eggs; then add flour a little at a time. Fold in chips, drop by spoonful on cookie sheet. Bake 8 to 10 minutes at 400˚.

Notes