Apple Mallow Yam Yums
By Olga Morrison from Youngstown, OH
Ingredients
2 Apples Sliced
1/3 Cup Chopped Pecans
1/2 Cup Brown Sugar, packed
1/2 Teaspoon Cinnamon
2 17 Oz. Cans Yams, drained
1/4 Cup Margarine
2 Cups Miniature Marshmallows
Directions
Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apples and yams in a 1 1/2 quart casserole. Dot with margarine. Cover and bake at 350º for 35 to 40 minutes. Sprinkle marshmallows over yams and apples. Broil until lightly browned. Serves 6-8.
Notes