Ingredients

1 cup milk
4 tbls. flour
1/2 cup butter
1/2 cup Crisco
1 cup sugar

Directions

Pour milk over flour in saucepan. Cook until slightly thick. Set aside. Mix together butter, Crisco and sugar. Beat until creamy (about 20 minutes). Slowly add flour mixture beting thorughly until no longer grainy. Spread on cooled cake.

Notes

Frosting for Miracle Whip Cake